Cheese bread rolls are deep fried rolls of bread stuffed with boiled potato and cheese, making them crisp from outside with melting cheese inside making is delicious and easy to make. Yummy cheese rolls make a quick breakfast and snack option. Bread rolls can be customized as per your taste.
I have kept the Cheese Bread Rolls very simple and minimalistic. We will need some boiled potatoes and cheese. I have used processed cheese to get melting cheese with every bite. We love white bread, therefore, that is what’s available and relished and used for the recipe. For flavoring, I have added Italian seasoning and for the heat, I have added red chili flakes.
Another bread roll recipe on the blog is bread rolls.
1. Prepare to stuff : In a mixing bowl add 2 boiled and mashed potatoes. Add 2 cubes of cheese. Add Italian seasoning and red chilli flakes. Mix everything and check the seasoning.
2. Prepare bread rolls : Dip bread slice in water. Squeeze using light hands. Do not press forcefully. Hold the soaked slice in such a way that there is a cavity. Fill in the stuffing and seal it. Stale bread makes the best of bread rolls. If you have fresh bread, leave the slices open on a plate to dry a little and then proceed with the recipe.
3. Deep fry bread rolls : Heat enough oil. Once it is hot put in the bread rolls. Deep fry them on a medium flame till golden brown.
4. Bon appétit : Enjoy the bread rolls with green chutney or tomato ketchup or a mix of these two.
PREP TIME 15 minutes
COOK TIME 10 minutes
TOTAL TIME 25 minutes
1. Prepare stuffing
In a mixing bowl add 2 boiled and mashed potatoes. Add 2 cubes of cheese. Add Italian seasoning and red chilli flakes. Mix everything and check the seasoning.
2. Prepare bread rolls
Dip bread slice in water. Squeeze using light hands. Do not press forcefully. Hold the soaked slice in such a way that there is a cavity. Fill in the stuffing and seal it.
Tip: Stale bread makes the best of bread rolls. If you have fresh bread, leave the slices open on a plate to dry a little and then proceed with the recipe.
3. Deep fry bread rolls
Heat enough oil. Once it is hot put in the bread rolls. Deep fry them on a medium flame till golden brown.
4. Bon appétit
Enjoy the bread rolls with green chutney or tomato ketchup or a mix of these two.
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