Poori is deep fried flat bread which is very popular in Indian households. On every special occasion, festival, parties etc poori is prepared and served. Poori has some nice vibes, which completes the meal of every celebration. Poori are crowd pleaser, from kids to adults everyone relishes them. It can be served for breakfast, lunch or dinner with most of the Indian gravies, kheer, halwa, raita, pickles, chutney etc. Here is a collection of poori recipes for every occasion for every accompaniment.
What is Poori? Poori is a deep fried Indian flatten bread recipe made with whole wheat flour. A perfect poori is puffed, soft, moist and beautifully golden. A very versatile bread that can be paired with gravies such as aloo chhole or...
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What is Kesar Poori? Kesar Poori is whole wheat deep fried bread which has an unexplored flavour of saffron and gorgeous color. Kesar poori can be served with Indian gravies such as Matar paneer, butter paneer masala, and others.Poori is an elite poori which I make for festivals or special...
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What is Achaari Poori? Poori and achaar is a very common combination. Especially during travels, both are packed and relished on the journey. However, when the flavors of achaar are infused in the poori it becomes a very palatable dee...
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What is Lauki Poori? Lauki Poori is a deep fried Indian flat bread flavored with spices like carom seeds etc. This is a healthy recipe of poori as it includes bottle gourd i.e. lauki which not only add nutrients to the pooris but also add flavour and texture. Poori, like any poori, can be ...
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What is Makki ki Poori? Crispy and puffed up pooris made using maize flour (makki ka aata) is makki ki poori. The poori has wonderful texture as it is crisp as well as crumbly. I always thought that makki poori must be tricky but I was surprised to see how simple it was. Each poori puffed ...
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What is Dal Poori ? A puffed up poori with a crunchy exterior and melt in mouth interior is dal poori. It is flavourful. But what makes it distinct is its texture. Powdered dal is added while preparing the dough for dal poori and it gives an awesome texture to the pooris and also ensures t...
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Poori, deep fried Indian flatbread that is loved by one and all! Aloo, potato-based gravy or side dish, the best better half of poori, (best better, anyways!). We all love to make poori with aloo. Here I am sharing a very interesting combination of achaari poori and dahi wali aloo.Achaari poor b...
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What is Ajwain Puri? Deep fried flat bread made with whole wheat flour, having the earthy flavor of carom seeds (ajwain), flaky yet soft, is ajwain puri. Puri is very versatile bread. It can be a breakfast recipe if served with pickle...
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What is Kuttu Ki Poori?Kuttu is buckwheat flour. It is consumed during fasts. Kuttu ki Poori is a deep-fried flatbread using buckwheat flour. During fasts, kuttu ki poori is the best option with aloo ki sabji. The recipe for kuttu ...
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What is Masala Poori? A very flavorful masala poori recipe with the hint of various spices such as carom seeds, fenugreek leaves, fennel seeds and many more is Masala Poori. It makes a great breakfast option as it can be served with...
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what is Leftover Dal Poori Recipe? Dal poori is a soft and moist poori flavoured with some cumin seeds and coriander. This particular recipe uses cooked dal. So the pooris have the goodness as well as the flavour of lentils.I have prepared Dal Poori Recipe with leftover moong dal. You ...
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Bathua Poori RecipeBathua Poori Recipe is a puffed Indian bread with a healthy and pretty add on ingredient – Bathua. Bathua not only adds nice flavors to the regular poori but also gives it a nice texture. And the hint of green in the pooris is so inviting.I have kept the simple ...
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