Aloo beans is a simple stir fried dry vegetable dish, where in potatoes and french beans are flavourfully combined. Aloo French Beans is a healthy dish. Aloo Beans Curry can be enjoyed as the main course along with parathas and curd or as a side dish with rice and dal. Recipe for aloo beans desereves a try because it is
Very less time consuming recipe
Healthy, delicious, and easy recipe
Rich in protein and fiber
Aloo French Beans calls for chopped potatoes and beans cooked with some Indian spices. I have shallow fried in little oil. It is important to NOT overcook the beans, after beans should remain green.
Lemon juice can be added instead of dry mango powder.
You can add garam masala.
1. Heat a pan and add 2 tbsp oil.
2. Once it is hot, add 1/2 tsp mustard seeds and let them crackle.
3. Add 1/2 tsp cumin seeds and let them be aromatic.
4. Add one pinch asafetida.
5. Add chopped 3 medium potatoes.
6. Add salt to taste.
7. Mix well.
8. Cover with lid and cook for 2-3 minutes.
9. Check potatoes. They must be half cooked.
10. Add one cup chopped beans.
11. Mix beans with Potatoes.
12. Add 1 tsp coriander powder, 1/4 tsp turmeric powder, 1 tsp red chilli powder. Mix well
13. Cover it with lid and cook till beans are soft.
14. Add 1/4 tsp dry mango powder and ground black pepper.
15. Take out Aloo Beans curry in serving bowl and enjoy it paratha, roti or as a side dish with rice and sambar.
PREP TIME 15 minutes
COOK TIME 15 minutes
TOTAL TIME 30 minutes
1. Heat a pan and add 2 tbsp oil.
2. Once it is hot, add 1/2 tsp mustard seeds and let them crackle.
3. Add 1/2 tsp cumin seeds and let them be aromatic.
4. Add one pinch asafetida.
5. Add chopped 3 medium potatoes.
6. Add salt to taste.
7. Mix well.
8. Cover with lid and cook for 2-3 minutes.
9. Check potatoes. They must be half cooked.
10. Add one cup chopped beans.
11. Mix beans with Potatoes.
12. Add 1 tsp coriander powder, 1/4 tsp turmeric powder, 1 tsp red chilli powder. Mix well
13. Cover it with lid and cook till beans are soft.
14. Add 1/4 tsp dry mango powder and ground black pepper.
15. Take out Aloo Beans curry in serving bowl and enjoy it paratha, roti or as a side dish with rice and sambar.
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