Khandvi recipes is a very popular and healthy snack from the Gujarati cuisine. It is just like a tiny rolled carpet which is soft and just melts in the mouth.It is a healthful snack becauseIt made using gram flour (besan) and is, therefore, gluten-free. It is prepared b...
View All RecipesOriginating from the state of Gujarat, dhokla is a snack which has a soft and spongy texture and is prepared by steaming and is thereafter tempered and garnished to give a burst of flavours. Typically, a dhokla is prepared using a fermented batter of rice and dal and is supposed to be white in color...
View All RecipesMuthia is a Gujarati snack prepared using healthy flours such as gram flour, whole wheat flour, etc and vegetables. It is steamed to cook and can also be fried thereafter. I, however, don’t do that because the steamed version is too tasty, so why increase the calories and reduce the nutrients?! Mu...
View All RecipesSabudana also known as sago/sago pearls is a very commonly used in Indian kitchen. The best part about sabudana is that the same can be used and consumed during fasts too.It is critical to wash and soak the sabudana. Following are the tips and method to do it perfectly:Use good qua...
View All RecipesGram flour (besan) is a very healthy ingredient; it is gluten-free and a good source of protein as well as rich in fiber. Gram flour is a great option for the weight watchers too. It has lesser calories than the whole wheat flour and keeps one fuller, because it is rich in protein and proteins take ...
View All RecipesGarlic Chutney Recipes | How to make Garlic Chutney Garlic Chutney Recipes Step by Step-Garlic has lots of health benefit. To list a few:Good source of Manganese, Vitamin B6, Vitamin C, etc Improves blood pressure Controls cholesterol H...
View All RecipesSummers are here. Where I stay temperature has crossed 40 degrees centigrade. Milkshakes and cold beverages are the major indulgences. However cold desserts too are crowd pleasers in such situations. Chilled de...
View All RecipesRava Recipes is coarse flour made up of durum wheat. It is also known as sooji or rava. It is a very healthy ingredient with many benefits. Since it is made up of durum wheat it keeps us full. It is also a very good source of iron and improves the immunity sys...
View All RecipesThere are people who don’t eat onion and garlic due to health or religious reasons or there may be times when you are short of onion and garlic or you want a break from the regular onion garlic recipes. For all such times we bring to you No Onion No Garlic Recipes of the favourite classics. Ther...
View All RecipesMaggi noodles are instant noodles that are readily available at the grocery stores. Maggi noodles are loved by one and all be it bachelors, hostellers, kids. It is a comfort food for many. Typically to make Maggi noodles they just need to be boiled with the spice mix and voila! But at times when you...
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