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dal recipes

Dal Recipes | Collection of Dal Recipes | Indian Dals

DAL… the staple food in most South Asian countries and an indispensable part of Indian cuisine! There are over 50 varieties of pulses known in India. Here are Dal Recipes ranging from simple dal tadka to rich dal makhani. The standard way of cooking dal is by boiling it and thereafter temperi...

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Milkshake Recipes Without Ice Cream | Collection of Milkshake Recipes

Milkshake Recipes Without Ice Cream A milkshake can be said to be a combination of milk, sweetener and flavoring agent, such as fruits, nuts, syrups, extracts, etc. During summers milkshake is a bliss. It is not only perfect for breakfast but a filing and rich milkshake can be a light meal...

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Indian Breakfast Recipes

Indian Breakfast Recipes

Breakfast is the most important meal of the day. It is said that “Human Rights start with Breakfast”. Breakfast should be healthy and quick to make. It should give the energy required to carry on to the next meal of the day. An...

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collection of tasty vada recipes

Collection of tasty vada recipes | All vada recipes

All vada recipes | Collection of tasty vada recipes Vada is a deep-fried savory snack made with different ingredients such as sago pearl, legumes, instant ones with bread, etc. These are crunchy with crooked and crispy edges and there...

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best monsson recipes

Best Monsoon Recipes

Those dark clouds in the sky, and then, drop by drop comes down the rain. It is Monsoon. Monsoon is a season when the mornings become cozy and the evenings get dark. Roads are drenched, colorful umbrellas are seen everywhere, two-wheelers take a shed under the tree or in a shop, trees look greener a...

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Dessert Recipes

Under 15 Minutes Dessert Recipes

Under 15 Minutes Dessert Recipes Unexpected guests, prasad for the pooja, sweet craving… reasons to make desserts are plenty but the time need not be. Here is a collection of recipes for all such situations. Here is an array of recipes that includes cold dessert, halwa, ladoo etc. The be...

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samosa recipes

Samosa Recipes | Indian Samosa Recipe

Samosa Recipes | Indian Samosa Recipe Samosa recipe is a very popular deep-fried snack that has a divine potato stuffing and a flaky yet crisp outer coating made with all-purpose flour. This is about the definition part. For me, samosa is much more than this. One of the mo...

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raita recipes

Raita Recipes | Indian Raita Recipes | 9 Delicious Raita Recipes

Raita recipes is basically a mixture of well-whisked yogurt (dahi) and vegetables/fruits/spices. A very simple and basic meal can be elevated with good raita. Not many and special ingredients are required to make raita. With some very basic and easily available ingredients, raita recipes can be prep...

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Bottle Gourd Recipes | Lauki Recipes

During summers, the choice of vegetables shrinks, especially as compared to the green winters.  Lauki, fine lauki is available in abundance. I know that’s not very good news, as not many are fond of lauki. But you do...

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Chai Recipes

Chai Recipes | Recipes for Indian Chai

There are billions of food items in India. For how many of them do people write poetry? None except one, chai! There is no poetry on aloo paratha or butter paneer masala but there are many on chai. Because chai is more than food (drink/beverage) here! The day begins with a cup of hot tea, it breaks ...

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About the Author

Author’s Name

Vini

Hi! I am CA Vini Mehta. A Chartered Accountant by profession, a food blogger by passion! First of all, I would like to thank you for stopping by at Viniscookbook, I hope you have a good time. Here, yo...u will find the recipes which have been tried, at times re-tried in my kitchen and relished on the dining table. I am mother of two kids and the wife of a person with a high and selective taste sense, so basically anything, before finding its place on the blog, has many levels to cross and clear. This journey started a couple of years back. Before that I was making the most usual kind of food. The only experiment used to be asking my mother how to make something new or different☺. Then, one day, I tried a recipe for butter cookies. And they did not get to go in the container as they were over before I could store them. That day I was introduced to the joy of experimenting with recipes. And I loved everything else that followed especially garnishing and photographing food. I am still not well versed with the photography dos and don’ts but I love to experiment and learn, be it photography or cooking. Hope you too enjoy this journey as much as I do☺! Stay healthy, stay tuned!.